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The Professional Chef (Hardcover 9)

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型番/商品コード: MIT0ZH5KBAI

参考価格: 27,712円
22,170円 (税込・送料無料)
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【お取り寄せ・キャンセル不可の商品】:2週間~4週間でお届け(お急ぎの方はご遠慮ください。) / 【本の説明】1232ページ 226*279mm 言語:English 国:アメリカ 3577g ISBN:9780470421352 / 【本の内容】\"The bible for all chefs.\" ?Paul Bocuse Named one of the five favorite culinary books of this decade by Food Arts magazine The Professional Chef is the classic kitchen reference that many of America's top chefs have used to understand basic skills and standards for quality as well as develop a sense of how cooking works. Now the ninth edition features an all-new user-friendly design that guides readers through each cooking technique starting with a basic formula outlining the method at-a-glance offering expert tips covering each method with beautiful step-by-step photography and finishing with recipes that use the basic techniques. The new edition also offers a global persp
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